Description If you are not a fan of heavily oaked chardonnays, then this might change your mind. It has a light fresh herbally taste with peach and apricot overtones. A sensation with seafood, white meat and soft cheese.
Sirloin (Whole)
This traditional beef joint will be the topic of the table at any large gathering. Feeding 15-18 people this joint is perfect for any occasion. Fabulous cut into steaks More »
Price: £119.48
Ribeye (Whole)
Its distinctive and meaty flavour makes ribeye possibly the UK's favourite cut. Great for roasting - just add some salt and pepper for a mouth watering treat. More »
Price: £57.93
Beef Ribs
Similar to spare ribs, only larger and beefier! In South America they are eaten without fail at most authentic BBQs. More »
Bringing Home The Beef
